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Vegan Hot Almond Cocoa

Vegan Hot Almond Cocoa recipe

Almonds are a great source of healthy fats and vitamin E, making this hot cocoa not only delicious but also nutritious!

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Difficulty Beginner
Time
Prep Time: 5 min Cook Time: 10 min Total Time: 15 mins
Servings 2
Calories 300
Best Season Suitable throughout the year
Ingredients
  • 2 cup Almond milk
  • 2 tablespoon Cocoa powder
  • 2 tablespoon Maple syrup
  • 1 teaspoon Almond extract
  • 1 teaspoon Cinnamon
  • 2 dollop Vegan whipped cream
  • 2 tablespoon Almonds
Instructions
  1. In a saucepan, heat almond milk over medium heat.
  2. Whisk in cocoa powder, maple syrup, almond extract, and cinnamon until well combined.
  3. Continue to heat until hot, but not boiling.
  4. Pour into mugs and top with vegan whipped cream and crushed almonds.
  5. Serve hot and enjoy!
Nutrition Facts

Servings 2


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 18g6%
Sugars 10g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.