Texas Firecrackers

Texas Firecrackers are a popular snack in the southern United States. They get their name from the explosive burst of flavor they provide with each bite!

This is vegan and gluten free recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Texas Firecrackers

Cooking Method: No cooking required Cuisine: Tex-Mex Courses: Anytime, Appetizer, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 20 min Rest Time 60 min Total Time 1 hr 20 mins

Servings: 10 Calories: 1500

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 box Saltine crackers
• 1 cup Vegetable oil
• 1 packet Ranch dressing mix
• 1 teaspoon Cayenne pepper
• 1 teaspoon Paprika
• 1 teaspoon Garlic powder

Instructions

1. In a large mixing bowl, combine the vegetable oil, ranch dressing mix, cayenne pepper, paprika, and garlic powder.
2. Add the saltine crackers to the bowl and toss gently until all the crackers are coated with the seasoning mixture.
3. Allow the crackers to rest in the bowl for 1 hour, tossing occasionally to ensure even coating.
4. Serve and enjoy!

Nutrition Facts

Servings 10

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 15g5%

Sugars 2g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.