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Tahini Blueberry Blender Ice Cream (Raw Food)

Tahini Blueberry Blender Ice Cream (Raw Food) recipe

Tahini is a paste made from ground sesame seeds and is commonly used in Middle Eastern cuisine.

This is vegan and gluten free recipe. Dish can be prepared in 250 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 10 min Rest Time: 240 min Total Time: 4 hrs 10 mins
Servings 4
Calories 760
Best Season Summer
Ingredients
  • 1.5 cup Blueberries
  • 0.5 cup Tahini
  • 0.25 cup Maple Syrup
  • 1 teaspoon Vanilla Extract
  • 0.5 cup Almond Milk
Instructions
  1. Add all ingredients to a blender.
  2. Blend until smooth and creamy.
  3. Pour mixture into a shallow container.
  4. Cover and freeze for at least 4 hours or until firm.
  5. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 190kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 15g5%
Sugars 7g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.