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Sweet Potatoes

Sweet Potatoes recipe

Sweet potatoes are actually a type of root vegetable, not a true potato

This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

Cooking Method
Cuisine
Courses , ,
Difficulty Intermediate
Time
Prep Time: 10 min Cook Time: 30 min Total Time: 40 mins
Servings 4
Calories 720
Best Season Fall
Ingredients
  • 2 pound(s) Sweet potatoes
  • 2 tablespoon(s) Olive oil
  • 1 teaspoon(s) Salt
  • 1 teaspoon(s) Black pepper
Instructions
  1. Preheat the oven to 425°F (220°C)
  2. Wash and peel the sweet potatoes, then cut them into cubes
  3. In a large bowl, toss the sweet potato cubes with olive oil, salt, and black pepper
  4. Spread the sweet potato cubes in a single layer on a baking sheet
  5. Bake for 25-30 minutes, or until the sweet potatoes are tender and slightly caramelized
  6. Serve hot as a side dish
Nutrition Facts

Servings 4

Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 27g9%
Sugars 7g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/sweet-potatoes/