Pumpkin soup has been enjoyed for centuries and is a popular dish in many cultures around the world. It is believed to have originated in North America, where pumpkins are native, and has since spread to other parts of the world.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.