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Sweet and Spicy Sweet Potato Baked Fries!

Sweet and Spicy Sweet Potato Baked Fries! recipe

Sweet potatoes are a great source of vitamin A, vitamin C, and fiber.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Cooking Method
Cuisine
Courses , ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 25 min Rest Time: 5 min Total Time: 45 mins
Servings 4
Calories 720
Best Season Suitable throughout the year
Ingredients
  • 500 gram Sweet potatoes
  • 2 teaspoon Olive oil
  • 1 teaspoon Paprika
  • 1/2 teaspoon Cayenne pepper
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper
Instructions
  1. Preheat the oven to 425°F (220°C).
  2. Wash and peel the sweet potatoes, then cut them into thin fries.
  3. In a large bowl, toss the sweet potato fries with olive oil, paprika, cayenne pepper, salt, and black pepper until well coated.
  4. Arrange the fries in a single layer on a baking sheet.
  5. Bake for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
  6. Remove from the oven and let them rest for 5 minutes before serving.
  7. Enjoy your sweet and spicy sweet potato baked fries!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 30g10%
Sugars 8g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/sweet-and-spicy-sweet-potato-baked-fries/