Sweet and Spicy Green Beans
Green beans are also known as string beans or snap beans.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Ingredients
- 16 ounce Green beans
- 2 teaspoon Soy sauce
- 1 tablespoon Honey
- 1 teaspoon Sesame oil
- 2 clove Garlic
- 1 teaspoon Ginger
- 1 teaspoon Red pepper flakes
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 1 teaspoon Sesame seeds
Instructions
- In a large pan, heat sesame oil over medium heat. Add garlic and ginger, cook for 1 minute.
- Add green beans and stir-fry for 3-4 minutes until tender-crisp.
- In a small bowl, mix soy sauce, honey, red pepper flakes, salt, and black pepper.
- Pour the sauce over the green beans and cook for an additional 2 minutes.
- Remove from heat and sprinkle with sesame seeds.
- Serve hot as a side dish.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 18g6%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.