Sweet and Spicy French Dressing
French dressing is believed to have originated in the United States and is not commonly used in France.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Ingredients
- 3 tablespoon Olive Oil
- 2 tablespoon Honey
- 2 tablespoon Dijon Mustard
- 2 tablespoon Apple Cider Vinegar
- 1 teaspoon Garlic Powder
- 1 teaspoon Red Pepper Flakes
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
Instructions
- In a bowl, whisk together olive oil, honey, Dijon mustard, apple cider vinegar, garlic powder, red pepper flakes, salt, and black pepper.
- Taste and adjust seasoning if needed.
- Serve over your favorite salad.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 70kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 2g1%
- Sugars 1g
- Protein 0.5g1%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.