Sweet and Pungent Apple and Cabbage Slaw
Cabbage and apples are both rich in antioxidants and fiber, making this slaw not only delicious but also nutritious.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Sweet and Pungent Apple and Cabbage Slaw
Ingredients
Instructions
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Shred the green cabbage, red cabbage, and carrot using a grater or a food processor.
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Thinly slice the apple and red onion.
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In a large mixing bowl, combine the shredded cabbage, carrot, apple, and red onion.
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In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, honey, Dijon mustard, salt, and black pepper.
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Pour the dressing over the cabbage mixture and toss until well coated.
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Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to blend.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 20g7%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
