Sweet and Crunchy Snack Mix
Snack mixes have been enjoyed for centuries and are popular in many cultures around the world.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Ingredients
- 4 ounce Pretzels
- 1 cup Almonds
- 1 cup Cashews
- 1 cup Dried Cranberries
- 2 tablespoon Honey
- 1 teaspoon Cinnamon
- 1 teaspoon Vanilla Extract
- 1 tablespoon Coconut Oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine pretzels, almonds, cashews, and dried cranberries.
- In a small microwave-safe bowl, melt the coconut oil. Add honey, cinnamon, and vanilla extract to the melted coconut oil and mix well.
- Pour the honey mixture over the pretzel mixture and toss until evenly coated.
- Spread the mixture onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until the mixture is golden brown and crispy.
- Remove from the oven and let it cool completely.
- Once cooled, transfer the snack mix to an airtight container for storage.
- Enjoy as a sweet and crunchy snack!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 24g8%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.