Super Quick and Easy Cucumber Sandwich
Cucumber sandwiches are a classic British dish often served during afternoon tea.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Ingredients
- 200 gram Cucumber
- 4 slice Bread slices
- 4 tablespoon Cream cheese
- 2 teaspoon Fresh dill
- 1 pinch Salt
- 1 pinch Black pepper
Instructions
- Slice the cucumber into thin rounds.
- Spread cream cheese on each bread slice.
- Place cucumber slices on half of the bread slices.
- Sprinkle fresh dill, salt, and black pepper on top.
- Cover with the remaining bread slices.
- Cut the sandwiches into halves or quarters.
- Serve and enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.