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Strawberry Balsamic Vinaigrette

Strawberry Balsamic Vinaigrette recipe

Strawberries are not only delicious but also packed with antioxidants and vitamin C.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 6
Calories 480
Best Season Summer
Ingredients
  • 1 cup Fresh Strawberries
  • 3 tablespoon Balsamic Vinegar
  • 2 tablespoon Extra Virgin Olive Oil
  • 1 tablespoon Honey
  • 1 teaspoon Dijon Mustard
  • 1 pinch Salt
  • 1 pinch Black Pepper
Instructions
  1. In a blender, combine the fresh strawberries, balsamic vinegar, extra virgin olive oil, honey, dijon mustard, salt, and black pepper.
  2. Blend until smooth.
  3. Taste and adjust the seasoning if needed.
  4. Serve the strawberry balsamic vinaigrette over your favorite salad.
Nutrition Facts

Servings 6

Amount Per Serving
Calories 80kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 4g2%
Sugars 3g
Protein 0.5g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/strawberry-balsamic-vinaigrette/