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Spicy Mixed Nuts

Spicy Mixed Nuts recipe

Nuts have been a popular snack for centuries and are packed with nutrients and healthy fats.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 15 min Rest Time: 5 min Total Time: 30 mins
Servings 4
Calories 600
Best Season Suitable throughout the year
Ingredients
  • 8 ounce Mixed Nuts
  • 2 tablespoon Olive Oil
  • 1 teaspoon Paprika
  • 0.5 teaspoon Cayenne Pepper
  • 0.5 teaspoon Garlic Powder
  • 0.5 teaspoon Salt
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the olive oil, paprika, cayenne pepper, garlic powder, and salt.
  3. Add the mixed nuts to the bowl and toss until they are well coated with the spice mixture.
  4. Spread the nuts in a single layer on a baking sheet.
  5. Roast in the preheated oven for 10-15 minutes, or until the nuts are golden brown and fragrant.
  6. Remove from the oven and let them cool for 5 minutes.
  7. Serve and enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 6g2%
Sugars 2g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/spicy-mixed-nuts-2/