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Spiced Walnuts

Spiced Walnuts recipe

Walnuts are a good source of omega-3 fatty acids, which are beneficial for heart health.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 10 min Total Time: 20 mins
Servings 4
Calories 880
Best Season Suitable throughout the year
Ingredients
  • 8 ounce Walnuts
  • 2 tablespoon Olive Oil
  • 1 teaspoon Ground Cumin
  • 1 teaspoon Ground Paprika
  • 0.5 teaspoon Cayenne Pepper
  • 0.5 teaspoon Salt
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together olive oil, ground cumin, ground paprika, cayenne pepper, and salt.
  3. Add walnuts to the bowl and toss until they are evenly coated with the spice mixture.
  4. Spread the walnuts in a single layer on a baking sheet.
  5. Roast in the preheated oven for 10 minutes, or until the walnuts are fragrant and lightly browned.
  6. Remove from the oven and let cool before serving.
  7. Enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 220kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 6g2%
Sugars 2g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/spiced-walnuts/