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Spiced Walnuts

Spiced Walnuts recipe

Walnuts are rich in omega-3 fatty acids, antioxidants, and vitamins, making them a nutritious and delicious snack option.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 5 min Cook Time: 15 min Total Time: 20 mins
Servings 4
Calories 640
Best Season Suitable throughout the year
Ingredients
  • 200 gram Walnuts
  • 2 teaspoon Olive Oil
  • 1 teaspoon Cayenne Pepper
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the walnuts, olive oil, cayenne pepper, paprika, and salt until the walnuts are evenly coated.
  3. Spread the spiced walnuts in a single layer on a baking sheet.
  4. Bake for 10-15 minutes, or until the walnuts are golden brown and fragrant.
  5. Remove from the oven and let them cool completely.
  6. Serve as a snack or appetizer.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 160kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 5g2%
Sugars 1g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/spiced-walnuts-4/