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Snappy Snack

Snappy Snack recipe

The Snappy Snack is a popular choice for those looking for a quick and healthy bite. It's packed with vitamins and nutrients from the fresh vegetables and provides a satisfying crunch.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 4
Calories 600
Best Season Suitable throughout the year
Ingredients
  • 200 gram Carrot
  • 200 gram Cucumber
  • 150 gram Cherry tomatoes
  • 150 gram Bell pepper
  • 4 teaspoon Hummus
Instructions
  1. Wash and chop the carrot, cucumber, cherry tomatoes, and bell pepper.
  2. Arrange the chopped vegetables on a plate.
  3. Serve with a side of hummus.
  4. Enjoy your Snappy Snack!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 15g5%
Sugars 2g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.