Screaming Potatoes are a popular appetizer in American and Mexican cuisines. The name 'screaming' comes from the spicy kick provided by the cayenne pepper in the recipe.
This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.