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Sandwich-on-a-Stick

Sandwich-on-a-Stick recipe

The Sandwich-on-a-Stick is a fun and creative way to enjoy a sandwich on the go!

This is vegan, gluten free, high protein and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 15 min Total Time: 15 mins
Servings 4
Calories 1000
Best Season Suitable throughout the year
Ingredients
  • 8 slice Bread
  • 8 piece Cherry Tomatoes
  • 8 slice Cucumber
  • 8 slice Cheese
  • 8 leaf Lettuce
  • 8 piece Olives
  • 8 slice Bell Pepper
  • 8 slice Salami
  • 4 tablespoon Mayonnaise
  • 4 tablespoon Mustard
Instructions
  1. Prepare all the ingredients by slicing them into bite-sized pieces.
  2. Take a skewer and start assembling the sandwich by layering the ingredients in any order you prefer.
  3. Repeat the process until all the ingredients are used.
  4. Serve the Sandwich-on-a-Stick immediately or refrigerate until ready to serve.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 35g12%
Sugars 5g
Protein 10g20%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.