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Roasted Garlic Potato Bites

Roasted Garlic Potato Bites recipe

Potatoes are one of the most versatile and widely consumed vegetables in the world. They can be prepared in countless ways and are a staple food in many cuisines.

This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Cooking Method
Courses ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 30 min Rest Time: 5 min Total Time: 50 mins
Servings 4
Calories 720
Best Season Suitable throughout the year
Ingredients
  • 500 gram Potatoes
  • 4 clove Garlic
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper
  • 2 tablespoon Fresh Parsley
Instructions
  1. Preheat the oven to 400°F (200°C).
  2. Wash and scrub the potatoes, then cut them into bite-sized cubes.
  3. In a large bowl, combine the potatoes, minced garlic, olive oil, salt, and black pepper. Toss well to coat the potatoes evenly.
  4. Spread the potato mixture in a single layer on a baking sheet lined with parchment paper.
  5. Roast in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy.
  6. Remove from the oven and let them rest for 5 minutes.
  7. Garnish with fresh parsley before serving.
  8. Enjoy your delicious roasted garlic potato bites!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 26g9%
Sugars 1g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.