Print Options:

Really Green Salad With Avocado Lemon Dressing

Really Green Salad With Avocado Lemon Dressing recipe

Avocado is a fruit, not a vegetable, and it is technically a single-seeded berry.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.

Cooking Method
Cuisine
Difficulty Beginner
Time
Prep Time: 15 min Total Time: 15 mins
Servings 4
Calories 720
Best Season Suitable throughout the year
Ingredients
  • 8 ounce Mixed Greens
  • 1 medium Avocado
  • 1 cup Cucumber
  • 1 cup Green Bell Pepper
  • 2 stalk Green Onion
  • 2 tablespoon Fresh Parsley
  • 2 tablespoon Fresh Mint
  • 2 tablespoon Lemon Juice
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper
Instructions
  1. In a large bowl, combine the mixed greens, sliced avocado, diced cucumber, chopped green bell pepper, sliced green onion, fresh parsley, and fresh mint.
  2. In a small bowl, whisk together the lemon juice, olive oil, salt, and black pepper.
  3. Drizzle the dressing over the salad and toss gently to coat.
  4. Serve immediately and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 12g4%
Sugars 3g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.