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Raspberry Salad Dressing II

Raspberry Salad Dressing II recipe

Raspberries are not only delicious but also packed with antioxidants and vitamins!

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 4
Calories 340
Best Season Summer
Ingredients
  • 1 cup Raspberries
  • 4 tablespoon Olive oil
  • 2 tablespoon Red wine vinegar
  • 1 tablespoon Honey
  • 1 teaspoon Dijon mustard
  • 1 pinch Salt
  • 1 pinch Black pepper
Instructions
  1. In a blender, combine raspberries, olive oil, red wine vinegar, honey, Dijon mustard, salt, and black pepper.
  2. Blend until smooth.
  3. Serve over your favorite salad.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 85kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 3.5g2%
Sugars 3g
Protein 0.5g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/raspberry-salad-dressing-ii/