Potato chick-pea curry, also known as Aloo Chole, is a popular dish in Indian cuisine and is often enjoyed with flatbreads like roti or naan.
This is vegan and gluten free recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 18.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.