Print Options:

Peanut butter raisins and jelly

Peanut butter raisins and jelly recipe

The combination of peanut butter, raisins, and jelly is a classic American flavor combination often found in children's lunches.

This is vegan, gluten free, high protein and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 5 min Total Time: 5 mins
Servings 1
Calories 330
Best Season Suitable throughout the year
Ingredients
  • 2 tablespoon Peanut butter
  • 2 tablespoon Raisins
  • 2 tablespoon Jelly
  • 2 slice Bread slices
Instructions
  1. Spread peanut butter on one slice of bread.
  2. Spread jelly on the other slice of bread.
  3. Sprinkle raisins on top of the peanut butter.
  4. Place the jelly-covered slice of bread on top.
  5. Cut the sandwich into desired shape, if desired.
  6. Serve and enjoy!
Nutrition Facts

Servings 1

Amount Per Serving
Calories 330kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 30g10%
Sugars 15g
Protein 10g20%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/peanut-butter-raisins-and-jelly/