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Peanut Butter-Honey Dip

Peanut Butter-Honey Dip recipe

Peanut butter was first introduced as a protein substitute for people with poor teeth who couldn't chew meat.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 5 min Total Time: 5 mins
Servings 4
Calories 760
Best Season Suitable throughout the year
Ingredients
  • 4 tablespoon Peanut Butter
  • 4 tablespoon Honey
  • 1/2 teaspoon Vanilla extract
  • 1/4 teaspoon Cinnamon
  • 1 pinch Salt
Instructions
  1. In a bowl, combine peanut butter, honey, vanilla extract, cinnamon, and salt.
  2. Mix well until smooth and creamy.
  3. Serve with fruits, pretzels, or crackers. Enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 190kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 12g4%
Sugars 9g
Protein 7g15%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/peanut-butter-honey-dip/