Peanut Butter Graham Cracker Balls
Peanut butter graham cracker balls are a popular no-bake treat that is loved by both kids and adults. They are a great source of energy and can be customized with different add-ins like nuts or dried fruits.
This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Ingredients
- 8 ounce Graham crackers
- 1 cup Peanut butter
- 2 tablespoon Honey
- 1 teaspoon Vanilla extract
- 1/4 cup Mini chocolate chips
Instructions
- Crush the graham crackers into fine crumbs.
- In a mixing bowl, combine the graham cracker crumbs, peanut butter, honey, and vanilla extract. Mix well until the mixture is sticky and holds together.
- Stir in the mini chocolate chips.
- Roll the mixture into small balls, about 1 inch in diameter.
- Place the balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 1 hour to allow the balls to firm up.
- Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 14g5%
- Sugars 8g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.