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Peach Salad with Ginger Dressing

Peach Salad with Ginger Dressing recipe

Peaches are a great source of vitamins A and C, as well as fiber.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 15 min Total Time: 15 mins
Servings 4
Calories 480
Best Season Summer
Ingredients
  • 2 cup Peaches
  • 4 cup Mixed Greens
  • 1 small Red Onion
  • 1 teaspoon Fresh Ginger
  • 2 tablespoon Lemon Juice
  • 2 tablespoon Olive Oil
  • 1 tablespoon Honey
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black Pepper
Instructions
  1. Slice the peaches and red onion into thin slices.
  2. In a small bowl, whisk together the fresh ginger, lemon juice, olive oil, honey, salt, and black pepper to make the dressing.
  3. In a large bowl, combine the mixed greens, sliced peaches, and red onion.
  4. Drizzle the dressing over the salad and toss to combine.
  5. Serve immediately.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 20g7%
Sugars 16g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/peach-salad-with-ginger-dressing/