Parsnips are a root vegetable that belong to the same family as carrots and parsley. They have a sweet and nutty flavor, making them a delicious ingredient for soups.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.