Ozzy’s Oven-Roasted Potatoes and Peppers
Ozzy's Oven-Roasted Potatoes and Peppers is a popular dish in Mediterranean cuisine, known for its simplicity and delicious flavors.
This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Ingredients
- 500 gram Potatoes
- 2 piece Bell peppers
- 2 tablespoon Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 2 tablespoon Fresh parsley
Instructions
- Preheat the oven to 425°F (220°C).
- Wash and cut the potatoes into small cubes.
- Cut the bell peppers into thin strips.
- In a large bowl, combine the potatoes, bell peppers, olive oil, garlic powder, paprika, salt, and black pepper. Mix well to coat the potatoes and peppers evenly.
- Transfer the mixture to a baking sheet and spread it out in a single layer.
- Roast in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy.
- Remove from the oven and let it rest for 5 minutes.
- Garnish with fresh parsley before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.