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Oven-Roasted Fries

Oven-Roasted Fries recipe

French fries are said to have originated in Belgium, not France!

This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 30 min Total Time: 40 mins
Servings 4
Calories 600
Best Season Suitable throughout the year
Ingredients
  • 500 gram Potatoes
  • 2 teaspoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Black pepper
Instructions
  1. Preheat the oven to 450°F (230°C).
  2. Wash and dry the potatoes, then cut them into thin strips.
  3. In a large bowl, toss the potatoes with olive oil, salt, paprika, garlic powder, onion powder, and black pepper until well coated.
  4. Arrange the potatoes in a single layer on a baking sheet.
  5. Bake for 25-30 minutes, flipping halfway through, until the fries are golden and crispy.
  6. Serve hot and enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 27g9%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/oven-roasted-fries/