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Oven-Baked Sweet Potato Fries

Oven-Baked Sweet Potato Fries recipe

Sweet potatoes are not only delicious but also packed with nutrients. They are a great source of fiber, vitamins, and antioxidants.

This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 15 min Cook Time: 25 min Total Time: 40 mins
Servings 4
Calories 600
Best Season Suitable throughout the year
Ingredients
  • 2 pound Sweet potatoes
  • 2 tablespoon Olive oil
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
Instructions
  1. Preheat the oven to 425°F (220°C).
  2. Peel the sweet potatoes and cut them into thin strips.
  3. In a large bowl, toss the sweet potato strips with olive oil, paprika, garlic powder, salt, and black pepper until well coated.
  4. Spread the sweet potato strips in a single layer on a baking sheet.
  5. Bake for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
  6. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 26g9%
Sugars 6g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.