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Orange-Date Loaves

Orange-Date Loaves recipe

Dates are known as 'nature's candy' due to their natural sweetness and chewy texture.

This is vegan recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Cooking Method
Cuisine ,
Courses , ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 40 min Rest Time: 10 min Total Time: 1 hr 5 mins
Servings 8
Calories 1760
Best Season Suitable throughout the year
Ingredients
  • 2 cup All-purpose flour
  • 2 teaspoon Baking powder
  • 1 teaspoon Baking soda
  • 0.5 teaspoon Salt
  • 1 cup Dates, pitted and chopped
  • 2 tablespoon Orange zest
  • 0.5 cup Orange juice
  • 0.5 cup Coconut oil, melted
  • 0.5 cup Maple syrup
  • 1 teaspoon Vanilla extract
  • 0.5 cup Almond milk
Instructions
  1. Preheat the oven to 350°F (175°C). Grease a loaf pan.
  2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In a separate bowl, combine the dates, orange zest, orange juice, coconut oil, maple syrup, vanilla extract, and almond milk.
  4. Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
  5. Pour the batter into the prepared loaf pan and smooth the top.
  6. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and let cool in the pan for 10 minutes. Then, transfer to a wire rack to cool completely.
  8. Slice and serve.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 220kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 35g12%
Sugars 18g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.