Olive Oil & Fleur de Sel Crispie Treats
Fleur de sel is a type of sea salt that is hand-harvested from salt pans, giving it a delicate and unique flavor.
This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Ingredients
- 6 cup Rice cereal
- 3 cup Marshmallows
- 2 tablespoon Olive oil
- 1 teaspoon Fleur de sel
Instructions
- In a large microwave-safe bowl, melt the marshmallows and olive oil in the microwave for 1 minute.
- Stir until well combined.
- Add the rice cereal and fleur de sel to the marshmallow mixture and stir until evenly coated.
- Press the mixture into a greased 9x9-inch baking dish.
- Let the treats cool and set for 30 minutes.
- Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.