Print Options:

No Guilt Spiced Mixed Nuts

No Guilt Spiced Mixed Nuts recipe

Nuts are a good source of healthy fats and protein, making them a nutritious snack option.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 15 min Rest Time: 5 min Total Time: 30 mins
Servings 4
Calories 600
Best Season Suitable throughout the year
Ingredients
  • 200 gram Mixed nuts
  • 2 teaspoon Olive oil
  • 2 teaspoon Maple syrup
  • 1 teaspoon Cayenne pepper
  • 1 teaspoon Cumin
  • 1 teaspoon Paprika
  • 0.5 teaspoon Salt
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the olive oil, maple syrup, cayenne pepper, cumin, paprika, and salt.
  3. Add the mixed nuts to the bowl and toss well to coat them evenly.
  4. Spread the nuts on a baking sheet and bake for 12-15 minutes, or until they are golden brown and fragrant.
  5. Remove from the oven and let them cool for 5 minutes.
  6. Serve and enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 8g3%
Sugars 2g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/no-guilt-spiced-mixed-nuts/