Print Options:

No Garlic Garlic Bread

No Garlic Garlic Bread recipe

Despite being called 'No Garlic Garlic Bread', this recipe uses a combination of herbs and spices to mimic the flavor of garlic without actually using garlic.

This is vegan recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 15 min Rest Time: 5 min Total Time: 30 mins
Servings 4
Calories 800
Best Season Suitable throughout the year
Ingredients
  • 1 loaf Baguette
  • 4 tablespoon Olive oil
  • 1 teaspoon Dried parsley
  • 1 teaspoon Dried oregano
  • 1 teaspoon Salt
  • 2 tablespoon Vegan butter
Instructions
  1. Preheat the oven to 375°F (190°C).
  2. Slice the baguette into 1-inch thick slices, without cutting all the way through.
  3. In a small bowl, mix together olive oil, dried parsley, dried oregano, and salt.
  4. Use a brush to spread the olive oil mixture between the slices of the baguette.
  5. Wrap the baguette in aluminum foil and bake for 10 minutes.
  6. Remove the foil and bake for an additional 5 minutes, or until the bread is crispy.
  7. In a separate bowl, mix together vegan butter and minced garlic.
  8. Brush the garlic butter mixture over the top of the bread.
  9. Serve warm and enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 20g7%
Sugars 2g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/no-garlic-garlic-bread/