Monster Pops

Name: Monster Pops
Prep time: 20 min
Total time: 2 h 20 min
Yield: 6
Ingredients: 6 piece Bananas; 200 gram Dark chocolate; 6 tablespoon Peanut butter; as desired tablespoon Assorted toppings (sprinkles, chopped nuts, etc.)

0 Comments

Jump To Recipe Print Recipe

Monster Pops are a fun and healthy treat that kids love, especially during Halloween!

This is vegan and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

Print Recipe

Easy

Monster Pops

Cooking Method: Freezing Cuisine: International Courses: Anytime, Dessert, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins

Servings: 6 Calories: 900

Best Season: Suitable throughout the year

Ingredients

Servings

6 piece Bananas
200 gram Dark chocolate
6 tablespoon Peanut butter
as desired tablespoon Assorted toppings (sprinkles, chopped nuts, etc.)

Instructions

Peel the bananas and cut them in half.
Insert a popsicle stick into each banana half.
Spread peanut butter on each banana half.
Melt the dark chocolate in a microwave-safe bowl.
Dip each banana half into the melted chocolate, coating it completely.
Sprinkle the assorted toppings on the chocolate-coated bananas.
Place the banana pops on a baking sheet lined with parchment paper.
Freeze for at least 2 hours or until firm.
Enjoy your delicious Monster Pops!

Nutrition Facts

Servings 6

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 5g8%
Total Carbohydrate 25g9%
Sugars 15g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Halloween Kids

Monster Pops

Ingredients

Instructions

Leave a Comment Cancel reply