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Mom’s Sandwich Spread

Mom's Sandwich Spread recipe

Mom's Sandwich Spread is a versatile condiment that can be used to enhance the flavor of sandwiches, wraps, burgers, and even as a dip for snacks.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine ,
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 8
Calories 640
Best Season Suitable throughout the year
Ingredients
  • 8 tablespoon Mayonnaise
  • 2 teaspoon Mustard
  • 1 small Onion
  • 2 stalk Celery
  • 4 medium Pickles
  • 1 pinch Salt
  • 1 pinch Pepper
Instructions
  1. Finely chop the onion, celery, and pickles.
  2. In a mixing bowl, combine the mayonnaise, mustard, chopped onion, celery, pickles, salt, and pepper.
  3. Mix well until all the ingredients are evenly incorporated.
  4. Taste and adjust seasoning if needed.
  5. Spread the sandwich spread on your favorite bread or use it as a dip for vegetables.
  6. Enjoy!
Nutrition Facts

Servings 8

Amount Per Serving
Calories 80kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 4g2%
Sugars 2g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/moms-sandwich-spread/