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Mixed Citrus Vinaigrette

Mixed Citrus Vinaigrette recipe

Citrus vinaigrette is a versatile dressing that adds a refreshing and tangy flavor to salads and other dishes. It pairs well with a variety of ingredients and can elevate the taste of your favorite greens.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 4
Calories 480
Best Season Suitable throughout the year
Ingredients
  • 2 teaspoon Lemon juice
  • 2 teaspoon Orange juice
  • 2 teaspoon Lime juice
  • 4 tablespoon Olive oil
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Honey
  • 1 pinch Salt
  • 1 pinch Black pepper
Instructions
  1. In a small bowl, whisk together lemon juice, orange juice, lime juice, olive oil, Dijon mustard, honey, salt, and black pepper.
  2. Taste and adjust the seasoning as desired.
  3. Serve immediately or refrigerate until ready to use.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 13g20%
Total Carbohydrate 2g1%
Sugars 1g
Protein 0.5g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/mixed-citrus-vinaigrette/