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Middle Eastern Garlic Spread for Lindsay

Middle Eastern Garlic Spread for Lindsay recipe

Garlic has been used for culinary and medicinal purposes in the Middle East for thousands of years.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 8
Calories 400
Best Season Suitable throughout the year
Ingredients
  • 6 clove Garlic cloves
  • 4 teaspoon Tahini
  • 2 tablespoon Lemon juice
  • 1 teaspoon Salt
  • 2 tablespoon Water
  • 2 tablespoon Olive oil
  • 2 tablespoon Parsley
Instructions
  1. Place garlic cloves, tahini, lemon juice, salt, and water in a food processor. Blend until smooth.
  2. Slowly drizzle in olive oil while the food processor is running.
  3. Transfer the mixture to a serving bowl and garnish with parsley.
  4. Serve with pita bread or vegetables.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 50kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 1g1%
Sugars 0.5g
Protein 0.5g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/middle-eastern-garlic-spread-for-lindsay/