Mercimek Koftesi is a popular vegetarian dish in Turkish and Middle Eastern cuisine. It is traditionally served as an appetizer or snack and is packed with nutritious ingredients like lentils, bulgur, and fresh herbs.
This is vegan and gluten free recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.