Mega Easy, Monster Delicious Roasted Red Potatoes
Red potatoes are a good source of vitamin C, potassium, and dietary fiber.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Ingredients
- 2 pound Red Potatoes
- 2 tablespoon Olive Oil
- 1 teaspoon Garlic Powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
- 2 tablespoon Fresh Parsley
Instructions
- Preheat the oven to 425°F (220°C).
- Wash and cut the red potatoes into bite-sized pieces.
- In a large bowl, combine the olive oil, garlic powder, paprika, salt, and black pepper.
- Add the red potatoes to the bowl and toss until they are evenly coated with the oil and spice mixture.
- Spread the potatoes in a single layer on a baking sheet.
- Roast in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy.
- Remove from the oven and let them rest for 5 minutes.
- Garnish with fresh parsley before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.