Low Carb Raw Coconut Brownie Balls
Coconut oil is a great source of healthy fats and can help boost metabolism.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Ingredients
- 1 cup Almond flour
- 3 tablespoon Cocoa powder
- 1 cup Unsweetened shredded coconut
- 8 pitted Medjool dates
- 2 tablespoon Coconut oil
- 1 teaspoon Vanilla extract
- 1 pinch Salt
Instructions
- In a food processor, combine almond flour, cocoa powder, shredded coconut, pitted dates, coconut oil, vanilla extract, and salt.
- Process until the mixture comes together and forms a sticky dough.
- Roll the dough into small balls, about 1 inch in diameter.
- Place the balls on a parchment-lined baking sheet and refrigerate for at least 1 hour to firm up.
- Serve chilled and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 6g2%
- Sugars 2g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.