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Louisiana Green Beans

Louisiana Green Beans recipe

Louisiana Green Beans is a classic Southern dish known for its spicy flavor and tender green beans.

This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Cooking Method ,
Cuisine ,
Courses , ,
Difficulty Intermediate
Time
Prep Time: 10 min Cook Time: 20 min Rest Time: 5 min Total Time: 35 mins
Servings 4
Calories 720
Best Season Suitable throughout the year
Ingredients
  • 1 pound Green beans
  • 1 medium Onion
  • 2 cloves Garlic
  • 1 medium Bell pepper
  • 2 ribs Celery
  • 2 tablespoon Tomato paste
  • 2 teaspoon Creole seasoning
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 1/2 cup Vegetable broth
Instructions
  1. Heat oil in a pan and sauté the onions, garlic, bell pepper, and celery until tender.
  2. Add the tomato paste, creole seasoning, salt, and black pepper. Cook for another 2 minutes.
  3. Add the green beans and vegetable broth. Bring to a boil, then reduce heat and simmer for 15-20 minutes until the green beans are tender.
  4. Serve hot as a main course.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 20g7%
Sugars 3g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/louisiana-green-beans/