Iced Coffee Shake (Vegan-Friendly)
Iced coffee shakes are a popular and refreshing beverage enjoyed worldwide. They provide a delicious combination of coffee flavor and creamy texture, perfect for cooling down on a hot day.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Ingredients
- 2 teaspoon Instant coffee
- 2 tablespoon Maple syrup
- 1.5 cup Almond milk
- 1.5 cup Ice cubes
- 1 teaspoon Vanilla extract
- 1 teaspoon Cocoa powder (optional)
- 2 dollop Coconut whipped cream (optional)
Instructions
- In a blender, combine instant coffee, maple syrup, almond milk, ice cubes, vanilla extract, and cocoa powder (if desired).
- Blend until smooth and frothy.
- Pour into glasses and top with coconut whipped cream (if desired).
- Serve immediately and enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.