Honey Poppy Seed Dressing

Name: Honey Poppy Seed Dressing
Prep time: 5 min
Total time: 35 min
Yield: 8
Ingredients: 3 tablespoon Honey; 2 teaspoon Dijon mustard; 2 tablespoon Apple cider vinegar; 1 tablespoon Poppy seeds; 1/2 cup Olive oil; 1/4 teaspoon Salt; 1/4 teaspoon Black pepper

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Poppy seeds are derived from the opium poppy plant, but they do not contain any narcotic properties when used in cooking.

This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Honey Poppy Seed Dressing

Cooking Method: Mixing Cuisine: International Courses: Lunch, Salad Dressing Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 5 min Rest Time 30 min Total Time 35 mins

Servings: 8 Calories: 960

Best Season: Suitable throughout the year

Ingredients

Servings

3 tablespoon Honey
2 teaspoon Dijon mustard
2 tablespoon Apple cider vinegar
1 tablespoon Poppy seeds
¹⁄₂ cup Olive oil
¹⁄₄ teaspoon Salt
¹⁄₄ teaspoon Black pepper

Instructions

In a small bowl, whisk together honey, Dijon mustard, apple cider vinegar, poppy seeds, olive oil, salt, and black pepper until well combined.
Let the dressing rest for 30 minutes to allow the flavors to meld.
Serve over your favorite salad.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 120kcal

% Daily Value *
Total Fat 7g11%
Total Carbohydrate 14g5%
Sugars 13g
Protein 0.5g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under dressing Honey Poppy Seed Salad

Honey Poppy Seed Dressing

Ingredients

Instructions

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