Tomato sauce is a staple in Italian cuisine and has been enjoyed for centuries. It is believed to have originated in Naples, Italy, where it was first made with fresh tomatoes and simple seasonings.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.