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Grilled Garlic Potatoes

Grilled Garlic Potatoes recipe

Potatoes are one of the most widely consumed and versatile vegetables in the world. They are a good source of vitamin C and potassium.

This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 20 min Rest Time: 5 min Total Time: 35 mins
Servings 4
Calories 800
Best Season Suitable throughout the year
Ingredients
  • 500 gram Potatoes
  • 4 clove Garlic
  • 2 teaspoon Olive Oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper
  • 2 tablespoon Fresh Parsley
Instructions
  1. Preheat the grill to medium-high heat.
  2. Wash and scrub the potatoes, then cut them into bite-sized pieces.
  3. In a large bowl, combine the potatoes, minced garlic, olive oil, salt, and black pepper. Toss until the potatoes are evenly coated.
  4. Place the potato mixture onto a grill pan or skewers.
  5. Grill the potatoes for about 15-20 minutes, or until they are tender and slightly charred, turning occasionally.
  6. Remove the potatoes from the grill and let them rest for 5 minutes.
  7. Sprinkle fresh parsley over the grilled potatoes before serving.
  8. Enjoy your delicious grilled garlic potatoes!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 30g10%
Sugars 2g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/grilled-garlic-potatoes/