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Grilled Asparagus Recipe

Grilled Asparagus Recipe recipe

Asparagus is a good source of fiber, folate, and vitamins A, C, and K.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 10 min Total Time: 20 mins
Servings 4
Calories 240
Best Season Spring
Ingredients
  • 500 gram Asparagus
  • 2 teaspoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 4 piece Lemon wedges
Instructions
  1. Preheat the grill to medium-high heat.
  2. Trim the tough ends of the asparagus spears.
  3. In a bowl, toss the asparagus with olive oil, salt, and black pepper.
  4. Place the asparagus on the grill and cook for 5-7 minutes, turning occasionally, until lightly charred and tender.
  5. Remove from the grill and squeeze lemon juice over the grilled asparagus.
  6. Serve hot as a side dish or appetizer.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 60kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 5g2%
Sugars 2g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/grilled-asparagus-recipe/