Great Grandma’s Nut Butter Balls
Nut butter balls are a popular treat in many cultures and are often enjoyed as a healthy snack or dessert.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Ingredients
- 1 cup Peanut Butter
- 2 tablespoon Honey
- 1 cup Rolled Oats
- 2 tablespoon Ground Flaxseed
- 1 teaspoon Vanilla Extract
- 0.5 cup Mini Chocolate Chips
- 0.5 cup Chopped Nuts (e.g. almonds, walnuts)
Instructions
- In a large bowl, mix together peanut butter, honey, rolled oats, ground flaxseed, vanilla extract, mini chocolate chips, and chopped nuts.
- Once well combined, refrigerate the mixture for 30 minutes.
- After chilling, remove from the refrigerator and roll the mixture into small balls.
- Place the nut butter balls on a baking sheet lined with parchment paper.
- Refrigerate again for at least 30 minutes to set.
- Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 10g4%
- Sugars 5g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.