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Gotta Split! Breakfast

Gotta Split! Breakfast recipe

Bananas are a great source of potassium, which helps maintain proper heart and muscle function.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

Cooking Method ,
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 5 min Cook Time: 10 min Total Time: 15 mins
Servings 2
Calories 700
Best Season Suitable throughout the year
Ingredients
  • 2 banana Ripe bananas
  • 1 cup Rolled oats
  • 1 cup Almond milk
  • 1 tablespoon Maple syrup
  • 1 teaspoon Vanilla extract
  • 1 teaspoon Cinnamon powder
  • 2 tablespoon Chopped nuts
  • 1 cup Fresh berries
Instructions
  1. In a blender, combine the ripe bananas, rolled oats, almond milk, maple syrup, vanilla extract, and cinnamon powder.
  2. Blend until smooth and creamy.
  3. Heat a non-stick pan over medium heat.
  4. Pour the banana-oat mixture onto the pan and cook for 2-3 minutes on each side, until golden brown.
  5. Serve the pancakes with chopped nuts and fresh berries on top.
  6. Enjoy your Gotta Split! Breakfast!
Nutrition Facts

Servings 2

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 55g19%
Sugars 15g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/gotta-split-breakfast-3/