Garlicky Tomato-Basil Dip
Tomatoes and basil are a classic pairing in Italian cuisine, known for their complementary flavors.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Garlicky Tomato-Basil Dip
Ingredients
Instructions
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In a food processor, combine garlic cloves, tomatoes, fresh basil, olive oil, lemon juice, salt, and black pepper.
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Process until smooth.
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Transfer the mixture to a serving bowl and let it rest for 30 minutes.
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Serve with your favorite chips, crackers, or bread slices.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 75kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 6g2%
- Sugars 3g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
